Egg prices in the U.S. have significantly decreased to $3.45 per dozen, marking the lowest price in nearly five months. This drop follows a period of price volatility driven by supply chain disruptions, bird flu outbreaks, and fluctuating consumer demand.
Egg prices became a focal point in discussions surrounding inflation, particularly during the 2024 presidential election, as rising grocery costs remained a pressing issue for many American families. Former President Donald Trump frequently criticized the escalating prices, pointing to broader economic policies as a factor.
The recent decline in egg prices offers some relief to consumers who have experienced months of high costs. Wholesale egg prices soared to a record $8.17 per dozen in early March, according to data from the U.S. Department of Agriculture (USDA), driven by tight supplies and seasonal demand. Since then, prices have dropped more than 57%, signaling a significant easing of costs.
A recent USDA Egg Market Report highlighted the factors contributing to this price drop, noting that egg inventories have increased, helping to alleviate the upward pressure on costs. Demand has also eased slightly following the holiday season, further contributing to the decline in prices. Additionally, there have been no significant outbreaks of bird flu reported so far in March, which had previously devastated egg supplies. Between February 2022 and January 2025, over 111 million birds, primarily egg-laying hens, were affected or culled due to bird flu, which severely impacted supply.
However, locally in Pickaway County, prices are still hovering around $5 per dozen, reflecting the regional variations in egg costs.
While consumers across the country may see a drop in their egg bills, the market remains sensitive to factors like demand fluctuations and potential future disruptions, leaving some uncertainty about the long-term trend.
